Focused on manual filter brewing, this guide to coffee brewing takes the reader down the path of understanding coffee extraction. Pete focuses on 4 Fundamentals in brewing to give baristas a deeper understanding of brewing variables in order to make better coffee.
Particularly written for the beginner to intermediate coffee professional, this book assumes a basic knowledge of filter brewing, but gives insightful details into processes of brewing which are commonly overlooked.
Written in 2019, the book covers uncommon topics like brewing device material, filter paper, and pouring technique.
